Dough Pizzeria Napoletana

Leia Quintos 3 months ago

We've been wanting to try Dough out, so when I had an opportunity to go there when I had a work event nearby. It's such a cozy and clean place! We brought our kids, and they offered pizza doughs for them to play with. Our server Diego was a superstar. He welcomed us and was accommodating to our kids as well. Diego recommended a few things, and also offered us a lot of insightful information about the menu and our dishes. The food was great! Our son had his own cheese pizza and he was more than happy with it. Diego recommended the wings and it was such an interesting take -- but soooo good! We ordered the Pork Love pizza; my husband and I finished the whole thing! I personally love the pizza dough the most, which is obviously what they're known for lol We ended with the Tiramisu and espresso. To sum it all up, we will definitely be back'!

Danny DeBruine 2 months ago

Tried the margherita pizza and a cocktail and dessert. Italian mojito was refreshing and very good. Pizza was nothing special, but tasty. Panna cotta and tiramisu for dessert were average. Nice atmosphere and when the waitress heard we were walking to our next destination she brought us water to go which was quite thoughtful!

Sarah Buhidma a month ago

Hopped in to grab a to-go pepperoni pizza for lunch. This might be the best gluten free pizza I've ever had. My husband, who is not gluten intolerant, said he wouldn't have known it was gluten free. AND on top of that, it tasted like pizza I've had in Naples. The crust is soft, the sauce tasted fresh. It wasn't drenched in cheese, nor did it need to be. My toddler even devoured the crust (he usually sticks to the pepperonis!). Two thumbs up y'all, well done and much appreciated! PS - the hostess and bartender were super nice while I waited for my food. I'll definitely come back! Forgive the poor photo quality -- I didn't think to snap a pic until we were down to one slice!

Abby Scheitlin 9 months ago

If you are looking for authentic Italian pizza, this is it! Jo took great care of us and we wanted for nothing. The atmosphere was clean and inviting. Outside the construction is a mess but do NOT let that deter you from stopping in. We had a traditional margarita pizza and a pepperoni pizza and both were phenomenal. The sauce is next level! There is also a play area for kids right outside and we saw many taking their kids to play while they waited for their pies to arrive. Highly recommend Dough Pizzaria!

Paul Franklin 7 months ago

​The food is truly great, delivering an exceptional Neapolitan pizza experience. Cooked in a blistering 900-degree wood-fired oven, the pizzas feature perfectly charred, chewy crusts that achieve that classic "leopard-spotted" appearance. The ingredients are clearly fresh and high-quality, from the house-pulled mozzarella to the imported San Marzano tomatoes. Beyond the pizza, the appetizers and fresh salads are also standout. ​The experience is further elevated by the excellent service. From the moment you are seated, the staff is attentive, knowledgeable about the menu, and moves with impressive efficiency, despite the restaurant's popularity. They ensure drinks are refreshed and courses are timed well, providing a professional and friendly dining atmosphere. ​The only significant drawback to an otherwise flawless visit is the often unnecessary wait for a table. Dough's reputation means that even with reservations, or during non-peak hours, you may find yourself waiting longer than expected. While a busy restaurant is a sign of great quality, it can be a minor frustration for those seeking a quick meal. ​Overall: The wait is a small price to pay for the great food and excellent service you receive once you are seated. If you are a fan of authentic Neapolitan-style pizza, Dough is highly recommended