Dough Bros Pizzeria & Sub Shop

Nick Wright 2 months ago

Great pizza. I ate there three times while in Chicago for the week. Pepperoni with the cups was great. Nice crust. Good crunch with chew. Pepperonis had a great char and crunch to them. Had sausage also. Nice sausage. Kind of surprisingly good actually. Also had a Sicilian style (square) with the vodka sauce and pepperoni. Good but I just prefer the more NY style thin. Counter serve. Quick service. Only 4 or 5 small tables. Not much room. Prices were good. Two big slices, a bottle of water and a can of lemonade did $16. Can’t complain.

AJD 6 months ago

Great pizza, thin style AND deep dish. Tasty cheeses and brick oven cooked. Slices or full pies eat in or carry out. “Cozy” lobby with a few tables and street view. Service was sufficient, but it’s clear you’re coming to them for pizza- not an experience. Would go back- food is great, atmosphere is as expected, service isn’t enough to make you steer clear.

Prabhmeet Kahlon 10 months ago

Best place to grab a quick slice! I personally love the giardiniera pizza! The pizza is ready made in their oven so it’s quick service and they offer free seasonings on the side like red chili pepper flakes, Italian, & parmesan.

Ansel Wong 10 months ago

Definitely the most affordable food spot in the area. You can’t miss with their pizza! I went for the spinach artichoke 🥬and mushroom 🍄‍🟫 pizza while my love went for the cheese and sausage. 10s all across the board 🙌. A must visit spot if you want a quick cheap bite!

JimmyCtv 11 months ago

Wow what a great slice of pizza! I definitely will be back for more. It was thin and crispy just how I like my pizza. The only down fall is that they don’t have a bottle of hot sauce around to put some on your pizza. Some Tabasco or Texas Pete would be perfect.