Star Pizza

Antonio Helm 6 months ago

My flexitarian friend enjoyed the buffet which is tries quite recent reasonably and assured me that all the food was fresh and flavorful there they were kind enough to make a vegan pizza for me. They have vegan cheese and vegan pepperoni service was snappy. They offered craft beer because it goes great with pizza and if you’re in need they have cheesecake which friend tell me from experience is quite good. A huge parking lot which is free. I went Washington location but advance Montrose location at two is very good. I just wanted to update we live in the city with 10,000 restaurants. I usually don’t go back to one more than once unless it’s good.

Gabby 4 months ago

Lovely staff and delicious pizza. Went on a Thursday after work, plenty of seating available. The waitstaff was friendly and helpful. The New York style pepperoni was very good! Also ordered the HH $4 pizza bread, did not disappoint.

Nancy Wells 3 months ago

The food and service were ok but since I was alone I could tell I was forgotten when placing my order in. There were two other large families there so it happens. I will say it's a nice place to go to spend time with family and friends.

Macy Judkins 6 months ago

Pizza is amazing. Some of the best toppings ive ever seen. They have phenomenal lunch specials and I cant wait to frequent since I work close by. Also- spectacular service. The servers were soo friendly, happy, attentive- cant say enough positive things about how they treated me and all customers dining.

Nakinya Janell 10 months ago

I tried the Chicago-style deep dish a couple of years ago and enjoyed it, so I decided to come back and try the buffet for more variety. I’m glad I did—it was a great experience! The buffet includes pizza and unlimited soft-drink for $13.95. You can add a side salad for just $2 more. I think that’s a great value, especially since they also offer a dessert pizza. The one I saw looked like it had apples, nuts, and a rich dark drizzle, almost like a caramel or chocolate syrup. I didn't try it, I was just too full. I went right at 11:00 a.m. when they opened, but I’d recommend arriving around 11:30–noon instead, since that’s when they really start bringing out different types of pizza continuously. The only downside was that they didn’t list the names or styles of the pizzas as they came out, you just had to guess. Some were thin crust, some were tossed, and a few were deep dish. By the time I finished my second round, I was already too full to try more! Overall, it’s definitely worth it. I just wish the buffet was offered more than twice a week (only on Tuesdays and Fridays). Still, I’ll definitely be going back sooner rather than later.