Good Pie

PadFam Inc 2 months ago

Sat at the bar. Friendly, fast service. Ordered the Brooklyn supreme. It was delicious. Had about 6-8 large slices. Good crust, good flavor. Also had the pear gimme gimme and big dog red hydrant drinks, yum. Tried the cannoli and then took one back to hotel and had our Italian friend try it and she said it was legit and best cannoli she’s had! She actually makes them, so, she should know.

Linsey Welborn 2 months ago

Perfect! 10/10. They have all styles of pizza so if you want thin and floppy or so deep you need a backhoe to eat it, Good Pie has you covered. I got a slice of NY style Margherita and I literally wouldn't change a thing. Perfectly crisp crust, floppy and fluffy where the cheese and topings are. Sauce is perfectly salty, not too much or too little. The atmosphere is very nice. Low lights, Italian kitchen. If you have any doubts just step into the restaurant and you'll be drawn in by thr heavenly smell. Id fly from Houston to Vegas for this pizza.

tony H a month ago

Best pizza I have had in Vegas. Great place for a snack while day drinking in the Arts district.

Aileen P. 6 months ago

Good Pie in Downtown Las Vegas on Main Street is the classic pizza bar you need to either start or end your night! The walk-up window is convenient for a quick bite or to-go order, and the service and seating inside is great for a longer stay. The pizzas are made in different styles, so we enjoyed some Grandma classics this time.

J R a year ago

In my search for drunk food in the Arts District, stopped into Good Pie. Was lucky enough to be seated at a two-top fairly quickly as the place was insanely packed. The restaurant does not seem to have a reservation system, but does have online ordering, as of this review. Garlic Nots ($8): Believe the ingredient description, which listed some form of "garlic" as the top three. Vampires beware! Five pull-apart pieces, bread was hot, crusty outside, tender insides, and yes, very garlicky. Takeaway heated up quite well. Shroom slice, Grandma style ($6.75): Decent-sized square, good amount of mushrooms, stretchy cheese, crust a tad stiff (leftover reheat seemed to cure that). Value: Pretty good. Service: OK, given the busyness. Got the water carafe left at my table after the first refill. Had to check up front myself to ensure the pizza slice I wanted to order was available. Atmosphere: Crowded and, probably as a result, skull-splitting loud.