Verde

Zachary Smith 6 months ago

Verde delivered one of the best pizza dinners I’ve had in a long time. We started with the arancini and roasted olives. The arancini was fried beautifully—super crisp on the outside with a rich, creamy center. That said, it arrived hot on the outside but noticeably cold in the middle. I’m not sure if that’s intentional or just a miss, but the texture and flavor were still solid. The roasted olives were a surprise standout: I’m usually not an olive person, but these were mild, well-seasoned, and genuinely enjoyable. For pizzas, my wife ordered the Pistacchio e Salsiccia, and I went with Il Bambino. We both loved our pizzas, though choosing from Verde’s massive menu was honestly overwhelming. Il Bambino was outstanding—easily a top-3 pizza I’ve had in Baltimore. Perfectly cooked crust, great balance, and just deeply satisfying. My wife really enjoyed hers too, though I’ll admit the pistachio pesto flavor is pretty niche and not something everyone will gravitate toward. The atmosphere was relaxed and welcoming, and the service was attentive without being intrusive. Overall, a fantastic dinner with memorable pizza—and easily the best pizza experience I’ve had in a long time. Verde absolutely lives up to the hype.

Grace Moore 3 months ago

Great service and great food! Our server, Matthew, was very friendly, answered our questions, and was very attentive. The food came out very quickly and was delicious! The gluten free crust is amazing! The majority of the menu can be made gluten free. The menu also clearly labels the vegetarian items. I will definitely be returning!

john wilson 2 months ago

I could go in a great detail, but I’ll keep it short. Our table was ready as soon as we walked through the door, the waiter Greeted us soon after we sat down And gave us the rundown on the menu. He gave us a minute to decide on our drinks and then shortly after that took our order. I don’t normally eat after seven it was close to nine. I ordered a martini, which was fantastic and I ordered the calzone. My sons girlfriend had a salad and they shared a pizza. My son ordered lasagna and his other buddy ordered a pizza. Everything was incredibly good. Even though seating is a little tight, the atmosphere is incredible and well worth to visit. Everything is either shipped in from Italy or made on site. I can’t wait to go back. A+ in my book must visit. It’s in the city so parking is tight.

Elizabeth Manios 7 months ago

We stopped in on a whim on a Saturday night without reservations. They kindly sat us in the bar area. Very cute space. We only had the pizzas but they were pretty delicious. We had the Pistachio pesto with sausage and the Bianca pizza. They were large enough to share one between a couple with an app or order two and swap slices! They also came out super fast. Drink menu was very fun but we didn't partake so I can't report. We will be back!

FoodiEconomist a year ago

Fantastic spot for pizza with a wide variety of options—including creative choices like a sweet potato base. We tried the white pizza, the sweet potato-based pizza, and a salad, and everything was absolutely delicious. The dough was especially impressive—light, flavorful, and perfectly baked. The atmosphere is warm and welcoming, making it a great choice for anything from a date night to a casual hangout with friends or family. We had a wonderful experience and will definitely be coming back!