L'Antica Pizzeria Da Michele Belmont Shore

Doug Shiels 3 weeks ago

Good food here any time of day, but this focuses on weekday breakfast. Mon-Fri until 11 they offer up some nice “breakfast” dishes, served more casually with a counter order but food delivered to the table. We had the pictured chia pudding and “grain” bowl. They taste almost as good as they look. Grain was a bit sparse in the “grain” bowl but it was still well composed.

James Theakston 5 months ago

A spacious Italian restaurant with authentic wood-fired Napoli pizza and outdoor seating. The pizza was incredible and the desserts were stand-out. One of the best tiramisus I’ve ever had and both the vanilla and pistachio gelatos were divine! Service was excellent and took great care of us.

Andre Staudte 2 months ago

Modern pizzeria with traditional Neapolitan pizza. Found the Caserta a little on the heavy side. Aragula and Prosciutto was perfect, but according to a Neapolitan in our group the pizzeria (which started in Naples) is famous for its Margherita. Would try that next time. Definitely worth the 30min drive!

Harry 7 months ago

Getting seated by the hostess was a bit too slow given it was a slow afternoon, but that's fine. The waiter and the food made up for it. The pizza was as authentic as it can get for the US. Their Moscato is actually sweet and the taste I expect from Italy; which I have a hard time finding in California. The pasta and appetizers were good as well. Don't forget to ask for extra pecorino to complete the experience!

Rose And World a year ago

The Food: The food was okay. We were trying to find a place that reminded us of Italy. We’ve kept an open mind tho. The one thing that got us to come here was that their menu has some truffle options. In Italy, we tried this restaurant that was known for truffle and everything there was so good. The pizzas here cost between $25 and $30, but the truffle pizza was $65. The seasoned fries are $10 and the truffle fries are $25. The truffle on the truffle fries looked fried and minced… it was not worth the extra $10 nor the double price of the pizza in my option. I also think the pizza needs to be more crispy on the bottom. Again, we are comparing to half a dozen pizza places we’ve tried in Italy in various cities. The drinks we got were stiff but the blending of the flavors need work. What we ordered: - Zucchini Flowers $22 - Arancini $20 - Spaghetti Cacio & Pepe $28 - Tagliatelle Pesto $27 - Truffle Porcini Pizza $65 - Truffle Fries $25 The Service: The service was good. Our server checked in on us a good amount of times. The Atmosphere: The restaurant has a nice ambience. We went for an early dinner so it wasn’t too crowded. But I would imagine on a Saturday night, it would be more lively. They do have areas for a larger group. Overall: It was a decent place to go to. Based on what we ordered, we probably wouldn’t go back for the food. I would not recommend the truffle options. They have a decent wine list if you’re into that. Parking: There’s public paid parking behind the restaurant. There is also a public paid parking on the street. It’s free after 7 PM I believe. And then you could park near the neighborhood for free. I would read those signs though to make sure. Total Cost: $266.30 +tip Follow and Subscribe for more food and travel content! YT @RoseAndWorld7 IG @RoseAndWorld7y